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Recombinant Human Galectin-3 protein(LGALS3) (Active)

AP73516

Recombinant Human Galectin-3 protein(LGALS3) (Active)

Recombinant Human Galectin-3 protein(LGALS3) (Active) (catalogue number AP73516) is a e.coli-derived recombinant protein. It targets Galectin-3 (LGALS3): Galactose-specific lectin which binds IgE. Supplied in 4 pack sizes, from 50ug at ₪1,370.52 to 1mg at ₪8,027.31; the final price is confirmed on your quote and the lot certificate of analysis ships with the order.

Recombinant ProteinHostE.Coli
Host / source
E.Coli
UniProt ID
P17931
Gene
LGALS3
Target organism
Homo sapiens
Catalogue number
AP73516
Brand
LABO Scientific
Storage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.

Target background

Target: Galectin-3 (LGALS3) · Homo sapiens

Galactose-specific lectin which binds IgE. May mediate with the alpha-3, beta-1 integrin the stimulation by CSPG4 of endothelial cells migration. Together with DMBT1, required for terminal differentiation of columnar epithelial cells during early embryogenesis. In the nucleus: acts as a pre-mRNA splicing factor. Involved in acute inflammatory responses including neutrophil activation and adhesion, chemoattraction of monocytes macrophages, opsonization of apoptotic neutrophils, and activation of mast cells.

Subcellular location: Cytoplasm; Nucleus; Secreted

Tissue specificity: A major expression is found in the colonic epithelium. It is also abundant in the activated macrophages. Expressed in fetal membranes

Sequence length: 250 aa · 26152 Da

Protein background from UniProtKB, licensed under CC BY 4.0. Describes the target antigen, not this product.

Ordering in Israel

Lead time
Ships from the manufacturer to your lab in 8–14 business days; customs and cold chain handled by LABO Scientific.
Pricing
Quoted in ILS, excl. VAT. Add the item to your quote and we confirm the final price, usually the same business day.
Storage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.
Documents
Lot certificate of analysis and manufacturer SDS are emailed with your order confirmation.
Who we serve
Universities, hospitals and biotech companies across Israel. Research use only — not for diagnostic or therapeutic use.