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Recombinant Dog Inactive pancreatic lipase-related protein 1(PNLIPRP1)

AP77923

Recombinant Dog Inactive pancreatic lipase-related protein 1(PNLIPRP1)

Recombinant Dog Inactive pancreatic lipase-related protein 1(PNLIPRP1) (catalogue number AP77923) is a yeast-derived recombinant protein. It targets Inactive pancreatic lipase-related protein 1 (PNLIPRP1): In vitro, it has very low or undetectable lipase activity towards triglycerides, diglycerides, phosphatidylcholine, galactolipids or cholesterol esters. Supplied in 3 pack sizes, from 20ug at ₪1,778.41 to 1mg at ₪12,069.51; the final price is confirmed on your quote and the lot certificate of analysis ships with the order.

Recombinant ProteinHostYeast
Host / source
Yeast
UniProt ID
P06857
Gene
PNLIPRP1
Target organism
Canis lupus familiaris
Catalogue number
AP77923
Brand
LABO Scientific
Storage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.

Target background

Target: Inactive pancreatic lipase-related protein 1 (PNLIPRP1) · Canis lupus familiaris

In vitro, it has very low or undetectable lipase activity towards triglycerides, diglycerides, phosphatidylcholine, galactolipids or cholesterol esters. Unable to hydrolyze milk fat (in vitro)

Subcellular location: Secreted

Tissue specificity: Detected in pancreas (at protein level)

Sequence length: 467 aa · 51482 Da

Protein background from UniProtKB, licensed under CC BY 4.0. Describes the target antigen, not this product.

Ordering in Israel

Lead time
Ships from the manufacturer to your lab in 8–14 business days; customs and cold chain handled by LABO Scientific.
Pricing
Quoted in ILS, excl. VAT. Add the item to your quote and we confirm the final price, usually the same business day.
Storage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.
Documents
Lot certificate of analysis and manufacturer SDS are emailed with your order confirmation.
Who we serve
Universities, hospitals and biotech companies across Israel. Research use only — not for diagnostic or therapeutic use.