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Recombinant Human Interleukin-22 protein(IL22) (Active)

AP73476

Recombinant Human Interleukin-22 protein(IL22) (Active)

Recombinant Human Interleukin-22 protein(IL22) (Active) (catalogue number AP73476) is a e.coli-derived recombinant protein. It targets Interleukin-22 (IL22): Cytokine that plays a critical role in modulating tissue responses during inflammation. Supplied in 3 pack sizes, from 100ug at ₪8,708.48 to 1mg at ₪27,854.91; the final price is confirmed on your quote and the lot certificate of analysis ships with the order.

Recombinant ProteinHostE.Coli
Host / source
E.Coli
UniProt ID
Q9GZX6
Gene
IL22
Target organism
Homo sapiens
Catalogue number
AP73476
Brand
LABO Scientific
Storage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.

Target background

Target: Interleukin-22 (IL22) · Homo sapiens

Cytokine that plays a critical role in modulating tissue responses during inflammation. Plays an essential role in the regeneration of epithelial cells to maintain barrier function after injury and for the prevention of further tissue damage. Unlike most of the cytokines, has no effect on immune cells. Signals through a heterodimeric receptor composed of two subunits, the specific receptor IL22RA1 which is present on non-immune cells in many organs and the shared subunit IL10RB.

Subcellular location: Secreted

Sequence length: 179 aa · 20011 Da

Protein background from UniProtKB, licensed under CC BY 4.0. Describes the target antigen, not this product.

Ordering in Israel

Lead time
Ships from the manufacturer to your lab in 8–14 business days; customs and cold chain handled by LABO Scientific.
Pricing
Quoted in ILS, excl. VAT. Add the item to your quote and we confirm the final price, usually the same business day.
Storage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.
Documents
Lot certificate of analysis and manufacturer SDS are emailed with your order confirmation.
Who we serve
Universities, hospitals and biotech companies across Israel. Research use only — not for diagnostic or therapeutic use.